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BrucePac Recalls Ready-To-Eat Meat and Poultry


On October 9, 2024, BrucePac recalled approximately 9,986,245 pounds of ready-to-eat meat and poultry products that may be contaminated with Listeria monocytogenes.

The California Department of Education Nutrition Services Division strongly recommends that food program operators take precautions to ensure these products are not served or consumed and instead are disposed of per the U.S Department of Agriculture (USDA).

Please note that per the USDA, these products are not USDA Foods items.

The following information is directly from the USDA:

WASHINGTON, Oct. 9, 2024– BrucePac, a Durant, Okla. establishment, is recalling approximately 9,986,245 pounds of ready-to-eat (RTE) meat and poultry products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.

The ready-to-eat meat and poultry items were produced from June 19, 2024, to October 8, 2024. These products were shipped to other establishments and distributors nationwide then distributed to restaurants and institutions. Information regarding product labels and the list of products will be provided when available.

For further information on this recall, please visit the USDA Recalls and Public Health Alerts web page External link opens in new window or tab..

Contact Information

Consumers or program operators with questions about the meat and poultry recall can contact Jeff Golangco, VP Business Development at BrucePac, by phone at 503-874-3000.

If you have any other questions regarding this subject, please contact Jeremy Partsch, Office Technician, by phone at 916-322-3005 or by email at jpartsch@cde.ca.gov.

Questions:   Nutrition Services Division | 800-952-5609
Last Reviewed: Thursday, October 10, 2024
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