Skip to main content
California Department of Education Logo

Requisitos De La Leche En El CACFP

Este es un curso en línea para proveedore del Programa de Alimentación en Centros de Cuidado Infantil y de Adultos (CACFP) sobre los requisitos de la leche.

Descripción del Curso

Este curso en línea es para proveedores de cuidados infantil que participan en el CACFP. Este curso específicamente cubre los requisitos básicos de la leche en el patrón de alimentos del CACFP y también cubre cómo cumplir con las regulaciones cuando se presentan situaciones especiales.

  • Numero de curso: 516sp
  • Duración del entrenamiento: 37 minutos
  • Certificado: No
  • Público objetivo: Proveedores del CACFP
  • Obligatorio: No
  • Costo: Gratis
  • Fecha de grabación: Diciembre 2017

Curso en Línea:



Recursos Referenciados

Se hizo referencia al siguiente recurso en este curso:

Crédito

  • Horas de crédito: 1.0 hora

  • Área clave: Nutrición (1000)
    • Tema de entrenamiento: Planificación de menús (1100)
      • Objetivo de aprendizaje: Planificación de menús que satisfacen los requisitos de nutrición de USDA (1110)

Información Adicional

Para más información, por favor consulte los siguientes recursos:

Contáctenos

Si tiene dificultades técnicas o preguntas sobre el contenido del curso, proveedores de cuidado infantil pueden ponerse en contacto con sus organizaciones patrocinadoras.

 

Questions:   CACFP New Meal Pattern Team | NMP4CACFP@cde.ca.gov
Last Reviewed: Wednesday, July 24, 2019
Related Content
Recently Posted in Nutrition
  • Summer Food Service Program Information (updated 15-Jan-2020)
    Administrative and operational information and guidance for organizations that participate in the program.
  • Earned Income Tax Credit Information Act (added 10-Jan-2020)
    The California Revenue and Taxation Code (RTC) Section 19853(b) requires local educational agencies (LEA) that operate the National School Lunch Program to annually notify households about the Earned Income Tax Credit (EITC) Information Act.
  • 2021 SBP and SMP Grants Available! (added 10-Jan-2020)
    The California Department of Education (CDE) Nutrition Services Division is sending this message to announce the availability of School Year 2020–21 School Breakfast Program (SBP) and Summer Meal Programs (SMP) Start-up and Expansion Grants.
  • Proposition 12 Public Comment Period (added 10-Jan-2020)
    California Department of Food and Agriculture’s (CDFA) open comment period regarding the draft regulation for Proposition 12, the Farm Animal Confinement Initiative.
  • New USDA Justice for All Posters Now Available (added 10-Jan-2020)
    The new U.S. Department of Agriculture’s (USDA) And Justice for All posters have arrived.

  • Overview: Competitive Food and Beverage Rules (added 03-Jan-2020)
    The School Nutrition Programs Overview, Definitions, and Resources: Competitive Food and Beverage Rules online training.
  • Community Eligibility Provision - Upcoming Review (added 03-Jan-2020)
    The purpose of this notice is to inform you that we will be conducting an off-site validation review of the identified student percentage (ISP) that was established upon approval for your participation in the CEP.
  • CNAC Member Recruitment 2020 (added 03-Jan-2020)
    The State Superintendent of Public Instruction (SSPI) Child Nutrition Advisory Council (CNAC) is currently recruiting.
  • School Nutrition Success Workshops December 2019 (added 03-Jan-2020)
    Register today to participate in a Team Up for School Nutrition Success (Team Up) workshop.
  • CACFP Ounce Equivalents for Grains Worksheet (added 03-Jan-2020)
    To help program operators transition to the use of ounce equivalents, the USDA Food and Nutrition Service (FNS) has released the Using Ounce Equivalents for Grains in the Child and Adult Care Food Program (CACFP) worksheet.