Skip to main content
California Department of Education Logo

North Offering Delivery Schedule

Commodity offering delivery dates for north warehouse agencies.

2018–19 Delivery Schedule

Allocation Groups CNIPS Open Dates CNIPS Close Dates Approximate Delivery Dates

A

Schools/ RCCI

April 30, 2018

July 13, 2018

August 1
September 28

B

Schools

Aug. 20, 2018

Sept. 7, 2018

October 1
November 30

C

Schools/ RCCI

Oct. 22, 2018

Nov. 9, 2018

December 3
January 31

D

Schools

Dec. 10, 2018

Jan. 11, 2019

February 1
March 29

E

Schools/ RCCI

Feb. 18, 2019

Mar. 29, 2019

April 1
May 31

F
(Optional)

Schools

April 22, 2019

May 10, 2019

June 3
July 31

N
Summer Food Service Program

Group 1

June 3, 2019

June 10, 2019

As requested when order is placed

N
Summer Food Service Program
Group 2
June 24, 2019
July 1, 2019
As requested when order is placed
N
Summer Food Service Program
Group 3
July 15, 2019
July 22, 2019
As requested when order is placed

North Counties

01 - ALAMEDA
02 - ALPINE
03 - AMADOR
04 - BUTTE
05 - CALAVERAS
06 - COLUSA
07 - CONTRA COSTA
08 - DEL NORTE
09 - EL DORADO
10 - FRESNO
11 - GLENN
12 - HUMBOLDT
16 - KINGS
17 - LAKE
18 - LASSEN
20 - MADERA
21 - MARIN
22 - MARIPOSA
23 - MENDOCINO
24 - MERCED
25 - MODOC
27 - MONTEREY
28 - NAPA
29 - NEVADA
31 - PLACER
32 - PLUMAS
34 - SACRAMENTO
35 - SAN BENITO
38 - SAN FRANCISCO
39 - SAN JOAQUIN
41 - SAN MATEO
43 - SANTA CLARA
44 - SANTA CRUZ
45 - SHASTA
46 - SIERRA
47 - SISKIYOU
48 - SOLANO
49 - SONOMA
50 - STANISLAUS
51 - SUTTER
52 - TEHAMA
53 - TRINITY
54 - TULARE
55 - TUOLUMNE
57 - YOLO
58 - YUBA

Allocation schedule is subject to change.

Questions:   Food Distribution Program | 916-323-0865
Last Reviewed: Friday, January 18, 2019
Related Content
  • USDA Foods Program Information
    Information regarding U.S. Department of Agriculture Foods for participants of the National School Lunch and Summer Food Programs.
Recently Posted in Nutrition
  • CNIPS Application Packet (added 20-Feb-2019)
    The School Nutrition Programs (SNP) Child Nutrition Information and Payment System (CNIPS) Application Packet online course.
  • CNIPS Logging On (added 20-Feb-2019)
    The School Nutrition Programs (SNP) Child Nutrition Information and Payment System (CNIPS) Logging On online course.
  • CNIPS Overview (added 20-Feb-2019)
    The School Nutrition Programs (SNP) Child Nutrition Information and Payment System (CNIPS) Overview online course.
  • 2019-20 CNP Reimbursement Rates (added 12-Feb-2019)
    Child Nutrition Program meal reimbursement rates.
  • Recipe for Pico Hummus Gyro (added 12-Feb-2019)
    Mediterranean hummus gyro recipe with California fresh pico de gallo developed by the California Culinary Centers for school food service menu planning.

  • Recipe for Power Up! Caesar Salad (added 12-Feb-2019)
    California fresh Caesar salad recipe with protein rich chicken and kale developed by the California Culinary Centers for school food service menu planning.
  • Recipe for Snappy Peach Salad (added 12-Feb-2019)
    Farmers’ market fresh peach salad recipe with snap peas and sweet chili dressing developed by the California Culinary Centers for school food service menu planning.
  • Recipe for Tofu Teriyaki with Vegetables (added 12-Feb-2019)
    Japanese tofu teriyaki recipe with fresh summer vegetables developed by the California Culinary Centers for school food service menu planning.
  • Recipe for Sandy’s Seasonal Vegetarian Lasagna (added 12-Feb-2019)
    Vegetarian lasagna recipe with a summer vegetable medley and three cheeses developed by the California Culinary Centers for school food service menu planning.
  • Recipe for Chili Con Carne (added 12-Feb-2019)
    Protein packed chili with beans, beef, and fresh vegetables developed by the California Culinary Centers for school food service menu planning.