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Healthy School Food Pathways Pre-Apprenticeship

The Chef Ann Foundation is accepting applications for the Healthy School Food Pathway Pre-Apprenticeship Program. This program supports California Community College students, school food operators, and others interested in learning and becoming leaders in scratch-cooked school meal programs.

Participants of the paid seven-week program that begins on April 1, 2024, will improve their skills, knowledge, and abilities through:

  • Four School Food Institute courses: 20 hours
  • Two virtual learning sessions: 3 hours
  • On-the-job learning: 84 hours (12 hours a week)

Application Deadline: February 12, 2024

Applications: Applications are available on the Chef Ann Foundation Open Applications web page External link opens in new window or tab.

More Information

For more information, visit the Chef Ann Foundation Pre-Apprenticeship web page External link opens in new window or tab..


Contact the Chef Ann Foundation at with questions.

Questions:   Nutrition Services Division | 800-952-5609
Last Reviewed: Wednesday, December 20, 2023
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