Summer Food Service

NOTE: The application due date for this program has passed.

Funding Description

Funding provides reimbursement for meals served to children who are on school vacation in areas where 50 percent of the children qualify for free or reduced-priced school meals. Camp sites may receive reimbursement for serving meals to children who are income eligible. Non-school agencies may be reimbursed for snacks in after-school settings.

Eligibility

Eligible Applicants	Institutions of higher education, local educational agencies, nonprofit organizations, other organizations or agencies
Required Eligibility Criteria	Summer sites must be established to serve all children in the community while on school vacation and not enrolled for day care. Meals must be served to all children at the same time and in the same eating area. Sponsoring agencies serving snacks after school, must serve meals during summer vacation. Application results are provided within 30 days.
Other Eligibility Considerations	Entities eligible to be a Summer Food Service Program (SFSP) sponsor include public and private schools, Indian tribal governments; units of local, municipal, or county governments; and other public or private nonprofit agencies.
Eligible Grade Level(s)	Not applicable
Eligible Age Level(s)	0, 1, 2, 3, 4, 5, 6, 7, 8, 9, 10, 11, 12, 13, 14, 15, 16, 17, 18

Funding

Legal Authority	The SFSP operates under Part 7, Code of Federal Regulations, Part 225; Budget Item 6110-201-890(2)
Source / Type	State, Federal / Apportionment
State Fiscal Year	2010-11
SACS Resource / Revenue Codes	5330, 5335 / 8220
Total Available	$32,450,000
Recipient Amount	See Allocation Formula
Match Requirement	No
Allocation Formula	Sponsors receive reimbursement based on the number and types of meals served multiplied by the operational and administrative rate. There is $32,450,000 million in federal funds available for the Summer Food Service Program.

Important Dates

Date Application Available	February 28, 2011
Due Date	April 1, 2011
Expected Notification Date	March 1, 2012

Additional Information

Application	RFA-10: Summer Food Service Program [http://www.cde.ca.gov/fg/fo/r9/sfsp10rfa.asp]
Background	Summer Meal Programs [http://www.cde.ca.gov/ls/nu/sf/index.asp]
Fiscal	Summer Food Service Program [http://www.cde.ca.gov/fg/aa/nt/sfsp.asp]
Other	Unavailable

Contacts

Program	Melissa Garza, 916-322-5885, mgarza@cde.ca.gov
Fiscal	Maria Lenor Wisco-Jang, 916-319-0771, mwiscojang@cde.ca.gov
Division	Nutrition Services Division, 800-445-0850 (phone), 800-333-5775 (fax)

Last Modified: December 10, 2010