Skip to main content
California Department of Education Logo

Part 2: Developing a Scope of Work

Part 2 in the Procurement Guidance Course Series.

Course Description

This online training describes the key components in developing a Scope of Work (SOW), typical components included in a SOW, and some basic steps in writing a SOW.

  • Course Number: 307
  • Training Length: 30 minutes
  • Certificate: Yes
  • Target Audience: School business officials and food service staff
  • Mandatory: No
  • Cost: Free
  • Date Recorded: December 2022

Online Course

Begin the Part 2: Developing a Scope of Work course.

Referenced Resources

The following resources are referred to throughout this online course:

Crediting

  • Crediting: 0.5 hours
  • Key Area: Administration (3000)
    • Training Topic: Program Management (3200)
      • Learning Objective: Oversee Standard Operating Procedures (3220)

Contact Us

If you have technical difficulties, please contact the Nutrition Services Division Procurement Resources Unit by email at NSDprocurementreview@cde.ca.gov.

Questions:   Procurement Resources Unit | NSDprocurementreview@cde.ca.gov | 916-322-8323
Last Reviewed: Monday, July 24, 2023
Related Content
Recently Posted in Nutrition

  • Upcoming Webinars and Team Nutrition Materials (added 19-Sep-2023)
    The USDA’s Team Nutrition (TN) initiative is excited to share three upcoming webinar opportunities and a reminder to order TN’s print materials for National School Lunch Week, which is October 9-13, 2023.
  • Net Cash Resources and Allowable Costs Reminder (added 19-Sep-2023)
    Program operators that have NCR of six months or more average operating expenses are required to have a budget agreement. Program operators are reminded that cafeteria funds are to be used for the operation and improvement of school food service.
  • Child Nutrition Program Integrity Final Rule (added 19-Sep-2023)
    On August 23, 2023, the U.S. Department of Agriculture Food and Nutrition Service released SP 21-2023, Initial Implementation Memorandum: Child Nutrition Program Integrity Final Rule.
  • Governor Newsom Expands State of Emergency (added 14-Sep-2023)
    Governor Newsom Expands State of Emergency Due to Tropical Storm Hilary Impacts in Siskiyou County.
  • Webinar: KIT Freshly Prepared Onsite Meal Criteria (added 12-Sep-2023)
    This announcement provides information on how to register for the KIT Freshly Prepared Onsite Meal Criteria webinar.