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Food Service Education & Training

Education and training information for child nutrition professionals in school food service, nutrition, and food safety.
Education and Training - CalEdFacts
This content is part of California Department of Education's information and media guide about education in the State of California. For similar information on other topics, visit the full CalEdFacts.

Sponsor Training

Food Service Training

  • Competitive Food and Beverage Training
    Training modules for competitive food and beverage regulations.
    Note: This page is currently under revision.
  • Food Safety
    Information and links about food safety during food preparations and transfer, and California Uniform Retail Food Facility Law (CURFFL) requirements.
  • Team Up for School Nutrition Success
    A new training initiative that connects seasoned and successful food service directors (FSD) with FSDs who are new or interested in improving their program operations.

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Questions:   Education and Nutrition Policy Unit | 800-952-5609
Last Reviewed: Tuesday, August 18, 2020
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Recently Posted in Nutrition
  • Tip Sheet: CACFP Meal Service During COVID-19 (added 24-Nov-2020)
    The California Department of Education (CDE) Nutrition Services Division has created a new tip sheet to assist Child and Adult Care Food Program (CACFP) Operators who are conducting meal service during the Novel Coronavirus (COVID-19) pandemic.
  • Use of FRPM Data for Funding Purposes 2020–21 (added 24-Nov-2020)
    This letter provides guidance to Local Education Agencies on the use of Free and Reduced-Price Meal (FRPM) applications for meal eligibility and funding purposes during the 2020–21 school year.
  • FRMP Requirements School Year 2020–21 (added 24-Nov-2020)
    Attachment to the Use of FRPM Data for Funding Purposes letter. Provides requirements for collecting free and reduced-price meal eligibility data used to determine supplemental and concentration grant funding based on meal program type.
  • COVID-19 Required Reporting CNP Assessment (added 20-Nov-2020)
    The USDA requires assessment information on the effectiveness of the waivers in providing improved services to program participants. The CDE NSD is requiring that program operators complete the CDE COVID-19 CNP Waivers Assessment survey.
  • 2020–21 CACFP Mandatory Training (added 20-Nov-2020)
    Announcement for the 2020–21 Child and Adult Care Food Program (CACFP) Mandatory Training.

  • Annual Sponsor Verification Report for 2020–21 (added 20-Nov-2020)
    On November 2, 2020, the U.S. Department of Agriculture (USDA) extended the School Food Authority (SFA) deadline to complete verification to February 28, 2021.
  • Funding Opportunity: Farm to School Grants (added 19-Nov-2020)
    CDE Nutrition Services Division is pleased to announce that the USDA has released their Request for Applications for $10 million in Farm to School grants to create and strengthen F2S programs for Federal Fiscal Year 2021.
  • MB: California State Meal Mandate (added 17-Nov-2020)
    Management Bulletin (MB) SNP-11-2020 California State Meal Mandate, is available and supersedes Management Bulletin NSD-SNP-01-2009 (December 2009).
  • October 20, 2020 Tuesday at 2 Webinar (added 17-Nov-2020)
    California Department of Education (CDE) Nutrition Services Division (NSD) hosted the twelfth Tuesday @ 2 School Nutrition Town Hall webinar on October 20, 2020.
  • California's State Meal Mandate (added 16-Nov-2020)
    California's State Meal Mandate - 2020 Noncongregate Feeding Guidance.